Sides and Small Plates

Breads

Lavash Bread

Sides and Small Plates

Roasted Broccoli with Lemon

Egyptian

Baked Falafel

Persian

Dopiazeh Aloo (Persian Potato Curry)

Vegetarian

Roasted Cauliflower Steaks with Harissa and Chermoula

Sides and Small Plates

Oven Roasted Carrots with Sumac

Greek

Stuffed Onions with Fragrant Rice and Pine Nuts

Salads

Roasted Beet Salad with Pears and Goat Cheese

Salads

Bell Pepper Salad with Mini Sweet Peppers

Italian

Italian Potato Salad

Greek

Maroulosalata (Greek Lettuce Salad)

Spanish

Stuffed Tomatoes with Tuna

Turkish

Turkish Gözleme (Spinach and Feta Stuffed Flatbread)

Greek

Greek Salad (Traditional Horiatiki Recipe)

Salads

Balela Salad Recipe

Salads

Mediterranean Tomato Feta Salad Recipe

Greek

Zucchini Fritters (Kolokithokeftedes)

Salads

Niçoise Salad with Tuna and Artichoke Hearts

Middle Eastern

Lentil Salad with Roasted Eggplant and Pomegranate Dressing

Italian

Caprese Salad

Appetizer and Mezze

Red, White, and Blue Fruit Charcuterie Board

Mediterranean Diet Recipes

Creamy Cucumber Salad

Sides and Small Plates

Greek Pasta Salad

Vegetarian

Stuffed Portobello Mushrooms