Snacks
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Dips and Condiments
Two Ingredient Pistachio Butter
Appetizer and Mezze
Roasted Grapes with Sherry and Thyme
Vegan
Vegan “Crab” Cakes
Vegetarian
Better Than The Classic Tomato Sandwich
Appetizer and Mezze
Prosciutto Wrapped Figs with Goat Cheese, Honey, and Thyme
Mediterranean Diet Recipes
How to Make Crispy Quinoa
Appetizer and Mezze
Smashed Peas on Toast with Mint and Aleppo Pepper
Vegetarian
Rustic French-style Tomato Tart
Dips and Condiments
Beet Hummus
Fish and Seafood
Sardine Toast with Pickled Sumac Onions and Chermoula
Middle Eastern
Fatayer (Spinach and Onion Savory Hand Pies)
Dips and Condiments
Olive Tapenade
How To
How to Cut a Pomegranate
Sides and Small Plates
Oven Roasted Sweet Potatoes with Honey Tahini and Sesame Seeds
Moroccan and Tunisian
Taktouka (Moroccan Tomato and Roasted Bell Pepper Salad)
Appetizer and Mezze
