Summer Recipes

Vegetarian

Savory Galette with Summer Veggies and Za’atar

Salads

Snap Pea Salad with Green Beans, Walnuts, and Crispy Quinoa

Appetizer and Mezze

Prosciutto Wrapped Figs with Goat Cheese, Honey, and Thyme

Sides and Small Plates

Summer Pasta Salad with Corn, Zucchini, and Basil Vinaigrette

Soups and Stews

Chilled Avocado Soup with Greek Yogurt, Cucumber and Shrimp

Fish and Seafood

Easy Pesto Salmon with a Crispy Breadcrumb Crust

Recipe Roundups

52 Fresh Tomato Recipes to Make Before Summer’s Over

Salads

Grilled Corn Salad

Vegetarian

Rustic French-style Tomato Tart

Entree

Pesto Gnocchi with Summer Veggies

Desserts

Granita: The Ice-Cold Italian Dessert You Need This Summer!

Vegetarian

Pesto alla Trapanese (Sicilian Almond Pesto)

Vegetarian

Greek Tomato Fritters with Sun-Dried Tomato Yogurt Dip

Salads

Smashed Cucumber Salad with Fried Lemon and Feta

Vegan

Carrot Top Pesto

Breakfast

Ricotta Toast with 6 Easy Ways to Top It

Drinks

Peach Lemonade

Meat and Poultry

Grilled Chicken Drumsticks

Dips and Condiments

Cooling Cucumber Salsa

Greek

Greek Lamb Burger

Desserts

Homemade Popsicles with Greek Yogurt, Berries, and Honey

Desserts

Greek Yogurt Cheesecake with Apricot, Vanilla, and Honey Compote

Soups and Stews

Ajo Blanco (White Gazpacho)

Desserts

Faloodeh (Persian Rose and Lime Granita with Vermicelli)