Italian
Tomato Basil Soup
In this tomato basil soup recipe, tomatoes are roasted for an irresistible depth of flavor, then combined with aromatic herbs and spices.
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Italian
In this tomato basil soup recipe, tomatoes are roasted for an irresistible depth of flavor, then combined with aromatic herbs and spices.
Drinks
This green smoothie recipe with fresh mint, spinach, and avocado is vegan with no added sugar, yet creamy and totally satisfying. Make this for a healthy breakfast.
Salads
This bell pepper salad recipe is crunchy, flavorful, and vibrant, with mini sweet peppers, olives, dill, and a lemon vinaigrette.
Italian
Italian potato salad with oregano, cherry tomatoes, and green beans. Make this no mayo potato salad as a satisfying side dish.
Italian
Spinach feta frittata with dill, oregano, mint, and parsley. Make this baked frittata recipe as an easy healthy breakfast.
Moroccan and Tunisian
Tunisian salad with tuna, eggs, olives, cucumber, tomato, and mint. Make this nutritious salad for lunch, a side dish, or a starter.
Dips and Condiments
This honey balsamic dressing is tart, sweet, zesty, and uses only five pantry staples. Make this your go-to balsamic vinaigrette recipe!
Greek
Maroulosalata is a Greek lettuce salad with romaine lettuce, herbs, feta, and a lemony Greek salad dressing. It’s crunchy, refreshing, and delicious.
Turkish
Ayran is a tart, frothy, and refreshing salted yogurt drink from Turkey. Make for a light breakfast, afternoon snack, or to cool off on a hot day.
Entree
Creamy orzo with garlic, parmesan, and Greek yogurt. This easy pasta recipe uses just one pan and comes together in under 30 minutes!
Persian
Persian love cake with citrus, warming spices, and rosewater is a stunning and delicious grown-up cake recipe to please a crowd.
Spanish
Stuffed tomatoes with tuna, olives, and parsley are a gluten-free, dairy-free lunch or dinner recipe that’s nutritious and satisfying.
Turkish
Gozleme, a Turkish flatbread, is one of the most popular Turkish street foods. Learn how to make it with our vegetarian gozleme recipe.
Greek
Greek salad, or Horiatiki, with feta, olives, bell peppers, tomatoes, cucumbers, oil and vinegar in this traditional recipe.
Desserts
Fig cake with almond, honey, and Greek yogurt is an easy cake recipe that’s perfect for a rustic dessert or afternoon pick-me-up. Baked in a tart shell, the thin cake is like a fig tart but with no crust!
Salads
This Balela Salad is a wholesome, bright, flavor-packed Mediterranean chickpea salad with veggies, herbs, a zesty dressing, and more!
Mediterranean Spices
Urfa biber is a smoky, mildly spicy dried chili pepper from southern Turkey. Learn all about Urfa biber in our essential guide.
Salads
Fruit salad with a bright, citrusy dressing and crushed walnuts. Make this summer fruit salad recipe for backyard BBQs.
Italian
In this pasta primavera recipe, zucchini, squash, carrots, bell peppers, and onions are roasted and tossed with pasta and lemon zest.
Dips and Condiments
Balsamic glaze adds complex flavor in just a drizzle. Learn how to make a balsamic reduction with this easy balsamic glaze recipe.
Entree
Lemon garlic chicken is juicy and flavorful thanks to a bold marinade. Learn how to pan-sear chicken with this easy lemon chicken recipe.
Middle Eastern
Learn how to make shish kabobs with this easy shish kebab recipe featuring a homemade spice rub and red wine marinade.
Salads
This chicken Caprese Salad, with fresh spinach, juicy chicken breasts, creamy mozzarella and homemade croutons is loaded with flavor and nutrition. Make this filling salad recipe for lunch or dinner!
Breakfast
Breakfast pizza with egg, tomato, mozzarella, shallot, and za’atar on a crispy pita bread is quick and easy with this breakfast pizza recipe.