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Italian

How to Make Ricotta Gnocchi

Ricotta gnocchi is an easier and lighter version of classic potato gnocchi. Make these fluffy Italian dumplings for a night in, perhaps as a fun date night activity or to freeze for later use.

Sides and Small Plates

Greek Pasta Salad

In this Greek pasta salad recipe, classic pasta salad gets a Greek twist with feta, olives, and Greek salad dressing–no mayo! And it only gets better with age. Make ahead for picnics and lunches.

Drinks

Strawberry Lemonade

Strawberry Lemonade is the original pink lemonade. Made with fresh lemon juice and a pound of strawberries means it’s the official drink of summer!

Vegetarian

Focaccia Sandwich with Arugula, Roasted Red Peppers, and Goat Cheese

This focaccia sandwich with tangy goat cheese, spicy arugula, and velvety roasted red peppers is one of my favorite vegetarian sandwich recipes.

Middle Eastern

Mahalabia (Rose Water Milk Pudding)

Muhalabia is a Middle Eastern milk pudding that’s similar to Italian panna cotta but finished with rose water and pistachios. Make this easy gluten free dessert recipe for your next dinner party!

Moroccan and Tunisian

Moroccan Meatballs with a Fresh Carrot Salad

Moroccan meatballs, called kefta, are made with lean ground beef and seasoned with Ras el Hanout. You’ll make this meatball recipe on repeat.

Egyptian

Karkade (Hibiscus Tea)

Hibiscus tea is a sweet-meets-tart and super refreshing herbal tea. Make a big pitcher to keep in your fridge as a delicious nonalcoholic drink or healthy alternative to soda!

Entree

Grilled Skirt Steak

Learn how to grill steak with this grilled skirt steak recipe, along with a punchy marinade with lemon, garlic, and Mediterranean spices.

Desserts

Strawberry Compote with Rose, Mint, and Honey

In this strawberry compote recipe, strawberries are roasted until vibrant and flavored Mediterranean-style with honey, mint, and rose water. Spoon over Greek yogurt, ice cream, or even roast meats.

Italian

Fresh Basil Pesto

Basil pesto comes together in 10 minutes in this easy recipe. Plus, find all of our favorite pesto recipes for easy weeknight dinners.

Vegetarian

Stuffed Portobello Mushrooms

In this stuffed portobello mushrooms recipe, mushrooms are given the Italian treatment with creamy ricotta cheese, fresh spinach, and herbs.

Sides and Small Plates

Grilled Mango with Lime, Aleppo Pepper, and Honey

Learn how to grill fruit with this easy grilled mango recipe, where the mango is lightly charred and finished with honey, salt, and chili.

Salads

Shopska Salad (Bulgarian Roast Pepper and Tomato Salad)

Shopska salad is a Bulgarian side dish with roasted red peppers, cucumbers and tomatoes. It’s nutritious, flavorful, and weeknight-friendly.

Breakfast

Healthy Blueberry Muffins (Whole Wheat!)

Healthy blueberry muffins with whole wheat flour, apple sauce, and honey make a nutritious and quick breakfast in this easy blueberry muffins recipe.

Drinks

The Eternal Sunshine (Saba’s Famous Gin Cocktail)

St. Germain, elderflower tonic, and a touch of orange blossom water give this delightfully refreshing gin cocktail recipe a floral twist.

Soups and Stews

Easy Ratatouille (One Pot Vegetable Stew)

In this easy ratatouille recipe, a healthy, flavorful vegetable stew comes together in one pot and 40 minutes.

Middle Eastern

Grilled Chicken Kabobs with Zesty Garlic Marinade

Grill the juiciest, tastiest chicken kabobs! The secret is in the sauce! I make a punchy chicken kabob marinade loaded with Mediterranean spices, lemon juice, and 15 cloves of garlic! It infuses this chicken kabob recipe with so much bold flavor your family will ask for second helpings!