Lemon Ginger Tea
This lemon ginger tea recipe is easy to make and packs a flavorful punch. Made with ginger root, honey, lemon and turmeric, it is sweet, spicy and refreshing. Drink it as a pick-me-up when your feeling under the weather, or as a way to unwind after a long day!
Servings: 2
Ingredients
- 1 cup water
- 1 heaping tablespoon fresh grated ginger, start with ½ tablespoon if you want it less spicy
- 1 large lemon, juiced
- Pinch turmeric, less than ¼ teaspoon
- Honey, to your taste
- Lemon slices, for garnish
Optional add ons:
- 1 small cinnamon stick
- Fresh mint leaves
Instructions
- In a saucepan or teakettle, boil the water. Stir in the ginger, lemon juice, turmeric, and honey (start with 1 tablespoon of honey and add as you need).
- Immediately turn the heat off. Cover the teapot and allow the ginger tea to steep for 10 minutes.
- Place a small mesh strainer over your cup and pour the ginger tea through. Garnish with a slice of lemon.
Video
Notes
- Visit our shop to browse quality Mediterranean ingredients including olive oils, honey, jams and spices.
Nutrition
Calories: 54.7kcal | Carbohydrates: 15.7g | Protein: 0.8g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 8mg | Potassium: 102mg | Fiber: 2.5g | Sugar: 10.1g | Vitamin A: 17IU | Vitamin C: 28.9mg | Calcium: 36.3mg | Iron: 0.5mg
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